In winter, enjoying a cup of hot tea with a mild acrid taste at first, then a sweet aftertaste, yellow green tea, sweet aroma, subtle smell of young nuggets will be the most wonderful experience in this cold weather.

Each season tea will have a different strong flavor. Everyone's tea taste is not the same, some people like the strong acrid taste of summer and winter, or those who like a light taste prefer spring and autumn tea. Each season of tea has its own special features. Connoisseurs of tea do not choose the season to drink, but people will choose the tea that suits their taste.

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When the weather is at the end of autumn, gradually signaling the coming winter, the harsh cold northern winter makes people just want to curl up in blankets, sit around a warm fire or gather around a steaming hot teapot. Suspiciously and of course, the type of tea chosen to brew in the winter is always traditional man, because this is a famous tea that is familiar to generations of Vietnamese people. A cup of tea opens the story, evoking seasonal emotions.

For generations, tea has been the "specialty" drink of winter.

A cup of hot tea in hand, gathering many people with high tables and chairs when you go in a group, you can sit cross-legged on a bamboo cot with your lover, soulmate, or sit alone with your legs curled on a soft mattress every morning.

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Or simply, going to the company, the first thing is to brew a pot of hot, fragrant tea, sip it, then drink it sip by sip, inhale, for a new day full of life. We feel very warm inside. At that time, a cup of fragrant tea dispels the cold of winter, laziness, urges and starts a new day full of excitement for everyone.

In winter, or on Tet holiday, family and friends gather around a delicious teapot, sip a cup of sweet tea with a little cake or a piece of ginger jam, chat and talk about a past year, perhaps nothing how que. It is not surprising that Vietnamese children living far away from home living in cold regions or countries with snowy winters appreciate Vietnamese tea so much, every time they return to their homeland or have relatives visit their homeland, people do not forget to bring a few pounds of tea as a gift to drink every day.

After each family meal, everyone gathers to enjoy hot cups of tea to feel all the memorable aftertaste. Vietnamese tea is delicious partly because of the hands of the people, the way to make it also needs to go through step by step, skipping a certain step will not be as delicious as its original taste anymore.

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A good Vietnamese tea must have a strong, slightly acrid taste, clear green tea, a sweet aroma, and a strong smell of tea, especially after drinking, you must feel the sweetness after drinking, then that is the standard tea.

Enjoying tea in the cold winter helps to keep warm effectively, just holding a cup of hot tea in the palm of your hand the heat of the tea cup will help warm your hands, the warm aroma of hot tea smells like waking up all the senses. Sipping hot tea helps to warm up the whole body, relieves the cold feeling, helps blood circulation, mental alertness.

Today, when there are many different types of drinks on the market, most Vietnamese people still keep the traditional habit of drinking tea, especially in the cold winter this habit is even more popular. In their free time, everyone gathers to enjoy hot cups of tea, talk about work, and family's emotional thoughts, this is a very bonding time, everyone in the family is more closer together.

Huongmai - a brand specializing in providing prestigious tea and coffee in Vietnam.

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Huongmai Cafe

Address: 15 Hang Manh, Hoan Kiem, Hanoi

Visit us from 8AM - 10PM every day of the week, including holidays, Huongmai Cafe is also open to welcome you.

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